Swedish Whipped Cream Dalanta
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Ingredients
1 pint Hiland Heavy Whipping Cream
2 packages cinnamon graham crackers
1 cup raisins
1 cup sugar
Preparation
Whip cream on high speed until it starts to thicken. Add sugar and continue beating till thick. Roll out graham crackers. Microwave raisins till hot, and then drain. In a bowl, layer in the whipped cream followed by graham crackers and raisins. Keep layering till all ingredients added. You can alternate pineapple or dates for the raisins. A very rich and delicious dessert.
Recipe Contributed By: Jerryann G. - Fairland, OK
