Vitamin D Whole Milk

Often called “Nature’s most nearly perfect food,” Hiland Whole Milk contains protein, 3.25% milkfat, minerals, vitamins and carbohydrates. A single quart provides one third of your daily calcium requirements.

While adults are becoming more health conscious, many recent studies have underlined the importance of whole milk in the diets of young children. These studies conclude that unless an exceptional medical condition exists, younger children benefit from whole milk in their diets.

Hiland Dairy is proud to offer whole milk in a spectrum of sizes, from 8-oz. singles to 5-gallon dispensers.



Ingredients: Grade A Milk and Vitamin D3.

Nutrition Facts

Serving Size: 1 Cup (240 mL)
Servings Per Container: 16


Amount Per Serving


Calories 150 Calories from Fat 70
% Daily Value*
Total Fat 8g 12%
Saturated Fat 5g 25%
trans Fat 0g %
Cholesterol 35mg 12%
Sodium 120mg 5%
Potassium %
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 11g %
Protein 8g 16%
Vitamin A 6% Vitamin C 2%
Calcium 30% Iron 0%
Vitamin D 25% Phosphorus %
Magnesium % Thiamin %
Folate %

Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your calorie needs.